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Harvesting The Cress Round
Out in the garden, Lilly and Ci-Ci have cornered some upland cress for harvesting. It won't escape now! Chop up the "creasies" and mix them into a salad or onto a sandwich. These leafy greens are a cousin of watercress, a member of the mustard family, and have a delicious, peppery heat similar to horseradish. From garden to plate!
10.01.23
Photo: Lilly Brickhouse