Bless your heart, those piping hot biscuits sure look tasty! Please tell me ya'll fixin' to put some country ham inside. Salty, smoky, dry-cured. I declare, if a tray of ham biscuits in a pyramid stack doesn't appear real soon, I reckon I might just gnaw the leg off the table! I'll be waitin' over yonder on the porch, now, y'hear?

01.22.21